MAPLE LEAF CHEESE

Cheddar Cheese, Cheddar — Nutrition Facts & Ingredients

UPC 758590128061 Manufacturer: Maple Leaf Sales, Inc. Cheese Updated Sep 27, 2026

Per serving (about 1 cube, 28 g): 110 calories. Per 100 g: 393 calories, 25 g protein, 32.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving sizeabout 1 cube (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 6g 30%
Trans Fat --
Cholesterol 30.0mg 10%
Sodium 160mg 7%
Total Carbohydrate -- --
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7g
Vitamin D 0mcg 0%
Calcium 207mg 16%
Iron 0mg 0%
Potassium 15.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein25 g
Sugars0 g
Dietary fiber0 g
Fat32.1 g
Saturated fat21.4 g
Cholesterol107 mg
Sodium571 mg
Calcium739 mg
Potassium54 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

A Vegetable Extract, Annatto, Cultures, Enzymes, If Colored, Pasteurized Milk, Salt

Frequently asked questions

How many calories are in Cheddar Cheese, Cheddar?

Per 100 g of Cheddar Cheese, Cheddar there are 393 calories.

How much protein is in Cheddar Cheese, Cheddar?

Per 100 g of Cheddar Cheese, Cheddar there are 25.0 g protein.

How much sugar is in Cheddar Cheese, Cheddar?

Per 100 g of Cheddar Cheese, Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Cheddar Cheese, Cheddar?

Per 100 g of Cheddar Cheese, Cheddar there are 571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar Cheese, Cheddar?

Per 100 g of Cheddar Cheese, Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar Cheese, Cheddar?

The main ingredients in Cheddar Cheese, Cheddar are: A Vegetable Extract, Annatto, Cultures, Enzymes, If Colored.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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