MARTIN'S

Pickled Red Beet Eggs, Pickled Red Beet — Nutrition Facts & Ingredients

UPC 99517000351 Manufacturer: E. K. Martin & Sons Inc. Eggs & Egg Substitutes Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 egg, 45 g): 70 calories. Per 100 g: 156 calories, 13.3 g protein, 11.1 g fat.

Label highlights: High in cholesterol — 62% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Cholesterol: 62% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 egg (45g)

Amount per servingCalories

% Daily Value*

Total Fat 5g 6%

Saturated Fat 1.0g 5%

Trans Fat 0g

Cholesterol 186mg 62%

Sodium 122mg 5%

Total Carbohydrate -- --

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 6.0g

Vitamin D 1.2mcg 6%

Calcium 26.1mg 2%

Iron 1.1mg 6%

Potassium 94.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

156 calories in 100 g

Protein13.3 g

Sugars0 g

Dietary fiber0 g

Fat11.1 g

Saturated fat2.2 g

Trans fat0 g

Cholesterol413 mg

Sodium271 mg

Calcium58 mg

Potassium209 mg

Iron2.4 mg

Vitamin D2.7 mcg

Where to buy

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Ingredients

And Natural Preservatives, Eggs, Pickled In Brine With: Beets, Potassium Sorbate, Red Food Coloring, Sugar, White Vinegar

Frequently asked questions

How many calories are in Pickled Red Beet Eggs, Pickled Red Beet?

Per 100 g of Pickled Red Beet Eggs, Pickled Red Beet there are 156 calories.

How much protein is in Pickled Red Beet Eggs, Pickled Red Beet?

Per 100 g of Pickled Red Beet Eggs, Pickled Red Beet there are 13.33 g protein.

How much sugar is in Pickled Red Beet Eggs, Pickled Red Beet?

Per 100 g of Pickled Red Beet Eggs, Pickled Red Beet there are 0.0 g sugars.

How much sodium (salt) is in Pickled Red Beet Eggs, Pickled Red Beet?

Per 100 g of Pickled Red Beet Eggs, Pickled Red Beet there are 271.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pickled Red Beet Eggs, Pickled Red Beet?

Per 100 g of Pickled Red Beet Eggs, Pickled Red Beet there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pickled Red Beet Eggs, Pickled Red Beet?

The main ingredients in Pickled Red Beet Eggs, Pickled Red Beet are: And Natural Preservatives, Eggs, Pickled In Brine With: Beets, Potassium Sorbate, Red Food Coloring.

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Level of processing

Minimally Processed

7 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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