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Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup

UPC 36800528031 Manufacturer: Topco Associates, Inc. Frozen Vegetables Updated Sep 27, 2026

Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
60per serving
Protein
2.4 gper 100 g
Carbs
11.8 gper 100 g

Where to buy

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Per serving (1/2 cup, 85 g): 60 calories. Per 100 g: 71 calories, 2.4 g protein.

Label highlights:

Nutrition Facts

Serving size1/2 cup (85g)

Amount per servingCalories
60
% Daily Value*
Total Fat -- --
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 29.8mg 1%
Total Carbohydrate 10.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 2.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

71 calories in 100 g
Protein2.4 g
Carbohydrates11.8 g
Sugars2.4 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)9.4g
Trans fat0 g
Sodium35 mg

Where to buy Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Carrots, Celery, Corn, Green Beans, Green Peas, Lima Beans, Okra, Onions, Potatoes

Frequently asked questions

How many calories are in Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup?

Per 100 g of Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup there are 71 calories.

How much protein is in Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup?

Per 100 g of Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup there are 2.35 g protein.

How many carbohydrates are in Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup?

Per 100 g of Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup there are 11.76 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup?

Per 100 g of Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup there are 2.35 g sugars.

How much sodium (salt) is in Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup?

Per 100 g of Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup there are 35.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup?

Per 100 g of Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup?

The main ingredients in Soup Vegetables With Carrots, Potatoes, Green Peas, Corn, Lima Beans, Okra, Green Beans, Celery & Onions, Soup are: Carrots, Celery, Corn, Green Beans, Green Peas.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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