RAYMUNDO'S

Tapioca Pudding — Nutrition Facts & Ingredients

UPC 633456050079 Manufacturer: Raymundo Food Products, Inc. Puddings & Custards Updated Sep 27, 2026

Per serving (1 cup, 113 g): 110 calories. Per 100 g: 97 calories, 1.8 g protein, 1.3 g fat.

Label highlights: High in added sugars — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (113g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 4.5mg 2%
Sodium 140mg 6%
Total Carbohydrate 24.0g 9%
Dietary Fiber 0g 0%
Total Sugars 17.0g
Includes 14.0g Added Sugars 28%
Protein 2g
Vitamin D 1.0mcg 5%
Calcium 56.5mg 4%
Iron 0mg 0%
Potassium 91.5mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

97 calories in 100 g
Protein1.8 g
Carbohydrates21.2 g
Sugars15.0 g
Added sugars12.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)21.2g
Fat1.3 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol4 mg
Sodium124 mg
Calcium50 mg
Potassium81 mg
Iron0 mg
Vitamin D0.9 mcg

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Ingredients

Artificial Flavors, Milk, Modified Food Starch, Potassium Sorbate To Maintain Freshness, Salt, Sugar, Tapioca Starch Beads, Water, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Tapioca Pudding?

Per 100 g of Tapioca Pudding there are 97 calories.

How much protein is in Tapioca Pudding?

Per 100 g of Tapioca Pudding there are 1.77 g protein.

How many carbohydrates are in Tapioca Pudding?

Per 100 g of Tapioca Pudding there are 21.24 g carbohydrates. Of which 15.04 g sugars.

How much sugar is in Tapioca Pudding?

Per 100 g of Tapioca Pudding there are 15.04 g sugars.

How much sodium (salt) is in Tapioca Pudding?

Per 100 g of Tapioca Pudding there are 124.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tapioca Pudding?

Per 100 g of Tapioca Pudding there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tapioca Pudding?

The main ingredients in Tapioca Pudding are: Artificial Flavors, Milk, Modified Food Starch, Potassium Sorbate To Maintain Freshness, Salt.

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Level of processing

3
Processed
10 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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