Assorted Twin Pops — Nutrition Facts & Ingredients
Per serving (2 Pops, 158 g): 60 calories. Per 100 g: 38 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 24% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 Pops (158g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, Blue 1, Cherry Flavor, Citric Acid, Corn Syrup, Grape Flavor, Guar Gum, Maintains Freshness, Natural And Artificial Flavor, Orange Flavor, Red 40, Sodium Benzoate, Sugar, Water, Yellow 6
Frequently asked questions
How many calories are in Assorted Twin Pops?
Per 100 g of Assorted Twin Pops there are 38 calories.
How much protein is in Assorted Twin Pops?
Per 100 g of Assorted Twin Pops there are 0.0 g protein.
How many carbohydrates are in Assorted Twin Pops?
Per 100 g of Assorted Twin Pops there are 8.86 g carbohydrates. Of which 7.59 g sugars.
How much sugar is in Assorted Twin Pops?
Per 100 g of Assorted Twin Pops there are 7.59 g sugars.
How much sodium (salt) is in Assorted Twin Pops?
Per 100 g of Assorted Twin Pops there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Assorted Twin Pops?
Per 100 g of Assorted Twin Pops there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Assorted Twin Pops?
The main ingredients in Assorted Twin Pops are: Artificial Flavors, Blue 1, Cherry Flavor, Citric Acid, Corn Syrup.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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