LA PREFERIDA

Fajita Seasoning, Fajita — Nutrition Facts & Ingredients

UPC 71524169856 Manufacturer: La Preferida Inc Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Fajita Seasoning, Fajita
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
15per serving
Protein
0 gper 100 g
Carbs
66.7 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (4.5 g): 15 calories. Per 100 g: 333 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size4.5g

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 430mg 19%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.1mg 1%
Potassium 10.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein0 g
Carbohydrates66.7 g
Sugars22.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)66.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium9556 mg
Calcium0 mg
Potassium222 mg
Iron2.2 mg
Vitamin D0 mcg

Where to buy Fajita Seasoning, Fajita

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Caramel Color, Citric Acid, Disodium Inosinate, Food Starch Modified, Garlic Powder, Maltodextrin, Natural Flavors, Paprika, Salt, Soy Sauce, Soybeans, Spices, Sugar, Wheat, Yeast Extract

Frequently asked questions

How many calories are in Fajita Seasoning, Fajita?

Per 100 g of Fajita Seasoning, Fajita there are 333 calories.

How much protein is in Fajita Seasoning, Fajita?

Per 100 g of Fajita Seasoning, Fajita there are 0.0 g protein.

How many carbohydrates are in Fajita Seasoning, Fajita?

Per 100 g of Fajita Seasoning, Fajita there are 66.67 g carbohydrates. Of which 22.22 g sugars.

How much sugar is in Fajita Seasoning, Fajita?

Per 100 g of Fajita Seasoning, Fajita there are 22.22 g sugars.

How much sodium (salt) is in Fajita Seasoning, Fajita?

Per 100 g of Fajita Seasoning, Fajita there are 9556.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fajita Seasoning, Fajita?

Per 100 g of Fajita Seasoning, Fajita there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fajita Seasoning, Fajita?

The main ingredients in Fajita Seasoning, Fajita are: Caramel Color, Citric Acid, Disodium Inosinate, Food Starch Modified, Garlic Powder.

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Level of processing

3
Processed
15 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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