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Cherry Popping Candy, Cherry — Nutrition Facts & Ingredients

UPC 83933262899 Manufacturer: Hilco LLC Candy Updated Sep 27, 2026

Cherry Popping Candy, Cherry
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per 100 g, Cherry Popping Candy, Cherry has 389 calories, 0 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
389
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 100g
Dietary Fiber 0g
Total Sugars 88.9g
Includes 77.8g Added Sugars
Protein 0g
Vitamin D 0mcg
Calcium 0mg
Iron 0mg
Potassium 0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

389 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars88.9 g
Added sugars77.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)100.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon

Prices and availability are set by the retailer.

Ingredients

A Milk Derivative, Artificial Color, Artificial Flavors, Carbon Dioxide, Lactose, Malic Acid, Maltose Syrup, Red 40, Sugar

Frequently asked questions

How many calories are in Cherry Popping Candy, Cherry?

Per 100 g of Cherry Popping Candy, Cherry there are 389 calories.

How much protein is in Cherry Popping Candy, Cherry?

Per 100 g of Cherry Popping Candy, Cherry there are 0.0 g protein.

How many carbohydrates are in Cherry Popping Candy, Cherry?

Per 100 g of Cherry Popping Candy, Cherry there are 100.0 g carbohydrates. Of which 88.89 g sugars.

How much sugar is in Cherry Popping Candy, Cherry?

Per 100 g of Cherry Popping Candy, Cherry there are 88.89 g sugars.

How much sodium (salt) is in Cherry Popping Candy, Cherry?

Per 100 g of Cherry Popping Candy, Cherry there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cherry Popping Candy, Cherry?

Per 100 g of Cherry Popping Candy, Cherry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cherry Popping Candy, Cherry?

The main ingredients in Cherry Popping Candy, Cherry are: A Milk Derivative, Artificial Color, Artificial Flavors, Carbon Dioxide, Lactose.

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Level of processing

3
Processed
9 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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