O ORGANICS

Pecans — Nutrition Facts & Ingredients

UPC 651433703084 Manufacturer: D.S.D. Merchandisers, Inc. Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Calories
767per serving
Protein
10 gper 100 g
Carbs
13.3 gper 100 g
Fat
66.7 gper 100 g

Where to buy

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Per 100 g, Pecans has 767 calories, 10 g protein and 66.7 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
767
Total Fat 66.7g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 0mg
Sodium 33mg
Total Carbohydrate 13.3g
Dietary Fiber 6.7g
Total Sugars 0g
Protein 10g
Vitamin D 0mcg
Calcium 0mg
Iron 2.4mg
Potassium 233mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

767 calories in 100 g
Protein10 g
Carbohydrates13.3 g
Sugars0 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)6.6g
Fat66.7 g
Saturated fat5 g
Trans fat0 g
Cholesterol0 mg
Sodium33 mg
Calcium0 mg
Potassium233 mg
Iron2.4 mg
Vitamin D0 mcg

Where to buy Pecans

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Organic Pecans

Frequently asked questions

How many calories are in Pecans?

Per 100 g of Pecans there are 767 calories.

How much protein is in Pecans?

Per 100 g of Pecans there are 10.0 g protein.

How many carbohydrates are in Pecans?

Per 100 g of Pecans there are 13.33 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pecans?

Per 100 g of Pecans there are 0.0 g sugars.

How much sodium (salt) is in Pecans?

Per 100 g of Pecans there are 33.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pecans?

Per 100 g of Pecans there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pecans?

The main ingredients in Pecans are: Organic Pecans.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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