PHILLIPS

English Toffee Syrup, English Toffee — Nutrition Facts & Ingredients

UPC 726098003821 Manufacturer: Phillips Syrup Corporation Syrups & Molasses Updated Sep 27, 2026

Calories
267per serving
Protein
0 gper 100 g
Carbs
66.7 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per 100 g, English Toffee Syrup, English Toffee has 267 calories, 0 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
267
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 66.7g
Dietary Fiber 0g
Total Sugars 66.7g
Protein 0g
Calcium 0mg
Iron 0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein0 g
Carbohydrates66.7 g
Sugars66.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)66.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy English Toffee Syrup, English Toffee

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cane Sugar, Caramel Color, Citric Acid, Natural Flavors, Potassium Sorbate, Preservative, Water

Frequently asked questions

How many calories are in English Toffee Syrup, English Toffee?

Per 100 g of English Toffee Syrup, English Toffee there are 267 calories.

How much protein is in English Toffee Syrup, English Toffee?

Per 100 g of English Toffee Syrup, English Toffee there are 0.0 g protein.

How many carbohydrates are in English Toffee Syrup, English Toffee?

Per 100 g of English Toffee Syrup, English Toffee there are 66.67 g carbohydrates. Of which 66.67 g sugars.

How much sugar is in English Toffee Syrup, English Toffee?

Per 100 g of English Toffee Syrup, English Toffee there are 66.67 g sugars.

How much sodium (salt) is in English Toffee Syrup, English Toffee?

Per 100 g of English Toffee Syrup, English Toffee there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in English Toffee Syrup, English Toffee?

Per 100 g of English Toffee Syrup, English Toffee there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in English Toffee Syrup, English Toffee?

The main ingredients in English Toffee Syrup, English Toffee are: Cane Sugar, Caramel Color, Citric Acid, Natural Flavors, Potassium Sorbate.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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