Vanilla Syrup, Vanilla — Nutrition Facts & Ingredients
Per serving (1 OZA, 30 ml): 100 calories. Per 100 ml: 333 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 OZA (30ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cane Sugar, Caramel Color, Citric Acid, Natural Flavors, Water
Frequently asked questions
How many calories are in Vanilla Syrup, Vanilla?
Per 100 g of Vanilla Syrup, Vanilla there are 333 calories.
How much protein is in Vanilla Syrup, Vanilla?
Per 100 g of Vanilla Syrup, Vanilla there are 0.0 g protein.
How many carbohydrates are in Vanilla Syrup, Vanilla?
Per 100 g of Vanilla Syrup, Vanilla there are 80.0 g carbohydrates. Of which 80.0 g sugars.
How much sugar is in Vanilla Syrup, Vanilla?
Per 100 g of Vanilla Syrup, Vanilla there are 80.0 g sugars.
How much sodium (salt) is in Vanilla Syrup, Vanilla?
Per 100 g of Vanilla Syrup, Vanilla there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Syrup, Vanilla?
Per 100 g of Vanilla Syrup, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Syrup, Vanilla?
The main ingredients in Vanilla Syrup, Vanilla are: Cane Sugar, Caramel Color, Citric Acid, Natural Flavors, Water.
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Level of processing
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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