Jones Dairy Farm

Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free

UPC 33900616606 Manufacturer: JONES DAIRY FARM Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Calories
60per serving
Protein
27.3 gper 100 g
Carbs
0 gper 100 g
Fat
45.5 gper 100 g

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Per serving (1 PAN FRIED SLICE, 11 g): 60 calories. Per 100 g: 545 calories, 27.3 g protein, 45.5 g fat.

Label highlights:

Nutrition Facts

Serving size1 PAN FRIED SLICE (11g)

Amount per servingCalories
60
% Daily Value*
Total Fat 5g 6%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 10.0mg 3%
Sodium 170mg 7%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 3g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

545 calories in 100 g
Protein27.3 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat45.5 g
Saturated fat18.2 g
Trans fat0 g
Cholesterol91 mg
Sodium1545 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free

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Ingredients

Lactic Acid Starter Culture, Natural Flavorings, Pork, Salt, Sea Salt, Seasonings, Sugar, Vinegar, Water

Frequently asked questions

How many calories are in Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free?

Per 100 g of Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free there are 545 calories.

How much protein is in Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free?

Per 100 g of Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free there are 27.27 g protein.

How many carbohydrates are in Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free?

Per 100 g of Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free?

Per 100 g of Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free there are 0.0 g sugars.

How much sodium (salt) is in Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free?

Per 100 g of Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free there are 1545.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free?

Per 100 g of Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free?

The main ingredients in Uncured, Dry- Aged, All Natural Cherrywood Smoked Bacon, Grill Ready, 14-18 Slices per lb., 1/15 lb., Certified Gluten-Free are: Lactic Acid Starter Culture, Natural Flavorings, Pork, Salt, Sea Salt.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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