Ingredient

Seasonings

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Allergen

Role in food

Manufacturers add seasonings to make food more palatable and to create distinct flavor profiles. …

What it is

Seasonings are mixtures of herbs, spices, salt, and other flavor enhancers. They are used to add or enhance the taste of foods. The specific ingredients can vary widely depending on the intended flavor profile.

Why it's used

Manufacturers add seasonings to make food more palatable and to create distinct flavor profiles. They are found in a vast array of food products, including savory dishes like pizzas, soups, and burgers, as well as processed meats.

Health notes

Seasonings themselves are generally recognized as safe (GRAS) by the FDA when used as intended. The individual components of a seasoning blend are typically consumed in small amounts, and are not associated with adverse health effects at typical dietary levels. International bodies like JECFA and EFSA have evaluated many common spices and herbs used in seasonings. While some individual spices may have traditional uses for health, scientific evidence for specific health benefits or risks at typical consumption levels is often limited or mixed.

Allergen info

Seasonings are not typically derived from the major allergens. However, some seasoning blends may contain or be processed with ingredients that are major allergens, such as wheat (gluten) or soy. Consumers should check the ingredient list for specific allergen warnings.

Products containing Seasonings

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LUPO'S Lupo's, Chicken Patties, Lean Italian Sausage Frozen Patties and Burgers High in sodium — 33% DV per serving High in cholesterol — 28% DV per serving 143kcal 17.0Protein 8.0Fat 1.8Carbs LUPO'S Lean Hot Italian Sausage Chicken Patties Frozen Patties and Burgers High in sodium — 33% DV per serving High in cholesterol — 28% DV per serving 143kcal 16.1Protein 8.0Fat 1.8Carbs Kingston Marketing Co Cheeseburger Pizza Pizza High in sodium — 23% DV per serving High in saturated fat — 30% DV per serving 252kcal 8.8Protein 10.2Fat 32.0Carbs KENTUCKY LEGEND Kentucky Legend, Smoked Pork Chops, Center Cut Cooked & Prepared High in cholesterol — 20% DV per serving 176kcal 24.7Protein 8.2Fat 0Carbs SPIRALS Premium Pork Sausage Sausages, Hotdogs & Brats High in sodium — 20% DV per serving High in saturated fat — 30% DV per serving 386kcal 12.3Protein 36.8Fat 1.8Carbs

JACK 'N JILL Ni Mang Juan Chicharron Other Snacks High in saturated fat — 20% DV per serving 500kcal 10Protein 26.7Fat 56.7Carbs HUNT'S Hunt's, Tomato Ketchup Ketchup, Mustard, BBQ & Cheese Sauce 100kcal 1.3Protein 0Fat 26.7Carbs HUNT'S Hunt's, Tomato Ketchup Ketchup, Mustard, BBQ & Cheese Sauce 100kcal 1.3Protein 0Fat 26.7Carbs Old Wisconsin Food Products Hardwood-Smoked Sausage Other Snacks High in sodium — 48% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 22% DV per serving 437kcal 21.1Protein 36.6Fat 5.6Carbs Kingston Marketing Co Hamburger Pizza Pizza High in sodium — 26% DV per serving High in saturated fat — 25% DV per serving 245kcal 7.5Protein 9.5Fat 32.0Carbs CAMPBELL SOUP COMPANY Campbell's Slow Kettle Soup Jambalaya Prepared Soups High in sodium — 61% DV per serving 59kcal 3.4Protein 2.3Fat 6.4Carbs CAMPBELL SOUP COMPANY Campbell's Chunky Soup Chicken Sausage Gumbo Prepared Soups High in sodium — 51% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 29% DV per serving 77kcal 5.2Protein 3.6Fat 6.1Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.