Prairie Fresh USA Prime

Hickory Smoked Bacon — Nutrition Facts & Ingredients

UPC 736490997444 Manufacturer: Seaboard Foods Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Fried Slice (14g), 14 g): 100 calories. Per 100 g: 714 calories, 28.6 g protein, 64.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 Fried Slice (14g) (14g)

Amount per servingCalories

100

% Daily Value*

Total Fat 9.0g 12%

Saturated Fat 3g 15%

Trans Fat 0g

Cholesterol 9.9mg 3%

Sodium 240mg 10%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 4g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

714 calories in 100 g

Protein28.6 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat64.3 g

Saturated fat21.4 g

Trans fat0 g

Cholesterol71 mg

Sodium1714 mg

Calcium0 mg

Iron0 mg

Vitamin A0 mcg

Vitamin C0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Hickory Smoked Bacon

Prices and availability are set by the retailer.

Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar

Frequently asked questions

How many calories are in Hickory Smoked Bacon?

Per 100 g of Hickory Smoked Bacon there are 714 calories.

How much protein is in Hickory Smoked Bacon?

Per 100 g of Hickory Smoked Bacon there are 28.57 g protein.

How many carbohydrates are in Hickory Smoked Bacon?

Per 100 g of Hickory Smoked Bacon there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Hickory Smoked Bacon?

Per 100 g of Hickory Smoked Bacon there are 0.0 g sugars.

How much sodium (salt) is in Hickory Smoked Bacon?

Per 100 g of Hickory Smoked Bacon there are 1714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hickory Smoked Bacon?

Per 100 g of Hickory Smoked Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hickory Smoked Bacon?

The main ingredients in Hickory Smoked Bacon are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate.

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Level of processing

Processed

6 ingredients · 3 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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