Smoked Pasteurized Process Sliced Cheese, Smoked — Nutrition Facts & Ingredients
- Calories
- 393per serving
- Protein
- 21.4 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 32.1 gper 100 g
Where to buy
Per 100 g, Smoked Pasteurized Process Sliced Cheese, Smoked has 393 calories, 21.4 g protein and 32.1 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Smoked Pasteurized Process Sliced Cheese, Smoked
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cultured Milk, Enzymes, Made From American Cheese, Natural Smoke Flavor, Preservative, Salt, Sodium Citrate, Sorbic Acid, Water
Frequently asked questions
How many calories are in Smoked Pasteurized Process Sliced Cheese, Smoked?
Per 100 g of Smoked Pasteurized Process Sliced Cheese, Smoked there are 393 calories.
How much protein is in Smoked Pasteurized Process Sliced Cheese, Smoked?
Per 100 g of Smoked Pasteurized Process Sliced Cheese, Smoked there are 21.43 g protein.
How many carbohydrates are in Smoked Pasteurized Process Sliced Cheese, Smoked?
Per 100 g of Smoked Pasteurized Process Sliced Cheese, Smoked there are 3.57 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Smoked Pasteurized Process Sliced Cheese, Smoked?
Per 100 g of Smoked Pasteurized Process Sliced Cheese, Smoked there are 0.0 g sugars.
How much sodium (salt) is in Smoked Pasteurized Process Sliced Cheese, Smoked?
Per 100 g of Smoked Pasteurized Process Sliced Cheese, Smoked there are 1321.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Smoked Pasteurized Process Sliced Cheese, Smoked?
Per 100 g of Smoked Pasteurized Process Sliced Cheese, Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Smoked Pasteurized Process Sliced Cheese, Smoked?
The main ingredients in Smoked Pasteurized Process Sliced Cheese, Smoked are: Cultured Milk, Enzymes, Made From American Cheese, Natural Smoke Flavor, Preservative.
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