KINDER'S

Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ — Nutrition Facts & Ingredients

UPC 755795657006 Manufacturer: P. K. Kinder Co., Inc. Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Per serving (1 Tbsp, 19 g): 30 calories. Per 100 g: 158 calories, 5.3 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Tbsp (19g)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 420mg 18%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Total Sugars 6g
Includes 6.0g Added Sugars 12%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 0.9mg 0%
Iron 0mg 0%
Potassium 3.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

158 calories in 100 g
Protein5.3 g
Carbohydrates36.8 g
Sugars31.6 g
Added sugars31.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)36.8g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium2211 mg
Calcium5 mg
Potassium16 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ

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Ingredients

Dehydrated Garlic, Dehydrated Onion, Ginger, Rice Vinegar, Salt, Soy Sauce, Soybeans, Sugar, Toasted Sesame Oil, Tomato Puree, Water, Water Tomato Paste, Wheat, Xanthan Gum

Frequently asked questions

How many calories are in Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ?

Per 100 g of Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ there are 158 calories.

How much protein is in Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ?

Per 100 g of Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ there are 5.26 g protein.

How many carbohydrates are in Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ?

Per 100 g of Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ there are 36.84 g carbohydrates. Of which 31.58 g sugars.

How much sugar is in Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ?

Per 100 g of Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ there are 31.58 g sugars.

How much sodium (salt) is in Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ?

Per 100 g of Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ there are 2211.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ?

Per 100 g of Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ?

The main ingredients in Japanese BBQ Cooking Sauce & Glaze, Japanese BBQ are: Dehydrated Garlic, Dehydrated Onion, Ginger, Rice Vinegar, Salt.

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Level of processing

3
Processed
14 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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