CULINARIA

Spaghetti Fine Fresh Pasta — Nutrition Facts & Ingredients

UPC 896392001448 Manufacturer: AgriMissouri Pasta by Shape & Type Updated Sep 27, 2026

Per serving (4 ONZ, 114 g): 327 calories. Per 100 g: 287 calories, 11.3 g protein, 2.5 g fat.

Label highlights:

Nutrition Facts

Serving size4 ONZ (114g)

Amount per servingCalories
327
% Daily Value*
Total Fat 2.8g 4%
Saturated Fat 0.7g 3%
Trans Fat 0g
Cholesterol 53.6mg 18%
Sodium 21.7mg 1%
Total Carbohydrate 62.9g 23%
Dietary Fiber 3.1g 11%
Total Sugars 1.0g
Protein 12.9g
Calcium 20.5mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

287 calories in 100 g
Protein11.3 g
Carbohydrates55.2 g
Sugars0.9 g
Dietary fiber2.7 g
Net carbs (carbohydrates minus fiber)52.5g
Fat2.5 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol47 mg
Sodium19 mg
Calcium18 mg
Iron0.6 mg
Vitamin A329 mcg
Vitamin C7.9 mg

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Ingredients

Durum Wheat, Eggs, Water

Frequently asked questions

How many calories are in Spaghetti Fine Fresh Pasta?

Per 100 g of Spaghetti Fine Fresh Pasta there are 287 calories.

How much protein is in Spaghetti Fine Fresh Pasta?

Per 100 g of Spaghetti Fine Fresh Pasta there are 11.32 g protein.

How many carbohydrates are in Spaghetti Fine Fresh Pasta?

Per 100 g of Spaghetti Fine Fresh Pasta there are 55.18 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Spaghetti Fine Fresh Pasta?

Per 100 g of Spaghetti Fine Fresh Pasta there are 0.88 g sugars.

How much sodium (salt) is in Spaghetti Fine Fresh Pasta?

Per 100 g of Spaghetti Fine Fresh Pasta there are 19.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spaghetti Fine Fresh Pasta?

Per 100 g of Spaghetti Fine Fresh Pasta there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spaghetti Fine Fresh Pasta?

The main ingredients in Spaghetti Fine Fresh Pasta are: Durum Wheat, Eggs, Water.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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