Championship BBQ Seasoning, R-Beef Rub — Nutrition Facts & Ingredients
- Calories
- 0per serving
- Protein
- 0 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (0.25 tsp, 1.4 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size0.25 tsp (1.4g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Championship BBQ Seasoning, R-Beef Rub
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Tricalcium Phosphate, Brown Brown Sugar, Cane Sugar, Citric Acid, Dehydrated Garlic, Dehydrated Onion, Dehydrated Red Bell Pepper, Dry Honey, Honey, Hydrolzed Soy Protein, Natural Flavors, Oleoresin Paprika, Salt, Spices Including Paprika, Sugar, Yeast Extract
Frequently asked questions
How many calories are in Championship BBQ Seasoning, R-Beef Rub?
Per 100 g of Championship BBQ Seasoning, R-Beef Rub there are 0 calories.
How much protein is in Championship BBQ Seasoning, R-Beef Rub?
Per 100 g of Championship BBQ Seasoning, R-Beef Rub there are 0.0 g protein.
How many carbohydrates are in Championship BBQ Seasoning, R-Beef Rub?
Per 100 g of Championship BBQ Seasoning, R-Beef Rub there are 0.0 g carbohydrates.
How much sodium (salt) is in Championship BBQ Seasoning, R-Beef Rub?
Per 100 g of Championship BBQ Seasoning, R-Beef Rub there are 20000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Championship BBQ Seasoning, R-Beef Rub?
The main ingredients in Championship BBQ Seasoning, R-Beef Rub are: And Tricalcium Phosphate, Brown Brown Sugar, Cane Sugar, Citric Acid, Dehydrated Garlic.
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Macronutrients
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