Rings, Apple — Nutrition Facts & Ingredients
Per serving (40 g): 160 calories. Per 100 g: 400 calories, 5 g protein, 0 g fat.
Nutrition Facts
Serving size40g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidulant, Artificial Colors, Artificial Flavors, Blue 1, Citric Acid, Corn Starch, Corn Syrup, Gelatine, Malic Acid, Sugar, Tartaric Acid, Yellow 5
Frequently asked questions
How many calories are in Rings, Apple?
Per 100 g of Rings, Apple there are 400 calories.
How much protein is in Rings, Apple?
Per 100 g of Rings, Apple there are 5.0 g protein.
How many carbohydrates are in Rings, Apple?
Per 100 g of Rings, Apple there are 92.5 g carbohydrates. Of which 47.5 g sugars.
How much sugar is in Rings, Apple?
Per 100 g of Rings, Apple there are 47.5 g sugars.
How much sodium (salt) is in Rings, Apple?
Per 100 g of Rings, Apple there are 25.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Rings, Apple?
Per 100 g of Rings, Apple there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Rings, Apple?
The main ingredients in Rings, Apple are: Acidulant, Artificial Colors, Artificial Flavors, Blue 1, Citric Acid.
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