TIOLBASSA

Smoked Polish Sausage, Smoked — Nutrition Facts & Ingredients

UPC 26875102281 Manufacturer: Kiolbassa Provision Company Sausages, Hotdogs & Brats Updated Sep 27, 2026

Smoked Polish Sausage, Smoked
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
220per serving
Protein
17.3 gper 100 g
Carbs
1.2 gper 100 g
Fat
22.2 gper 100 g

Where to buy

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Per serving (1 Link, 81 g): 220 calories. Per 100 g: 272 calories, 17.3 g protein, 22.2 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Link (81g)

Amount per servingCalories
220
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 50.2mg 17%
Sodium 610mg 27%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 14.0g
Vitamin D 0mcg 0%
Calcium 18.6mg 1%
Iron 1.0mg 6%
Potassium 276mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

272 calories in 100 g
Protein17.3 g
Carbohydrates1.2 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.2g
Fat22.2 g
Saturated fat7.4 g
Trans fat0 g
Cholesterol62 mg
Sodium753 mg
Calcium23 mg
Potassium341 mg
Iron1.2 mg
Vitamin D0 mcg

Where to buy Smoked Polish Sausage, Smoked

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Beef, Black Pepper, Celery Powder, Cherry Powder, Cultured Celery Powder, Garlic, Organic Cane Sugar, Pork, Sea Salt, Water

Frequently asked questions

How many calories are in Smoked Polish Sausage, Smoked?

Per 100 g of Smoked Polish Sausage, Smoked there are 272 calories.

How much protein is in Smoked Polish Sausage, Smoked?

Per 100 g of Smoked Polish Sausage, Smoked there are 17.28 g protein.

How many carbohydrates are in Smoked Polish Sausage, Smoked?

Per 100 g of Smoked Polish Sausage, Smoked there are 1.23 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Smoked Polish Sausage, Smoked?

Per 100 g of Smoked Polish Sausage, Smoked there are 0.0 g sugars.

How much sodium (salt) is in Smoked Polish Sausage, Smoked?

Per 100 g of Smoked Polish Sausage, Smoked there are 753.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smoked Polish Sausage, Smoked?

Per 100 g of Smoked Polish Sausage, Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smoked Polish Sausage, Smoked?

The main ingredients in Smoked Polish Sausage, Smoked are: Beef, Black Pepper, Celery Powder, Cherry Powder, Cultured Celery Powder.

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Level of processing

2
Minimally Processed
10 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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