Swiss Thinly Sliced Cheese, Swiss — Nutrition Facts & Ingredients
- Calories
- 90per serving
- Protein
- 27.3 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 31.8 gper 100 g
Where to buy
Per serving (2 SLICES, 22 g): 90 calories. Per 100 g: 409 calories, 27.3 g protein, 31.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 SLICES (22g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Swiss Thinly Sliced Cheese, Swiss
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Aged Over 60 Days, Cheese Culture, Enzymes, Part-skim Milk, Salt
Frequently asked questions
How many calories are in Swiss Thinly Sliced Cheese, Swiss?
Per 100 g of Swiss Thinly Sliced Cheese, Swiss there are 409 calories.
How much protein is in Swiss Thinly Sliced Cheese, Swiss?
Per 100 g of Swiss Thinly Sliced Cheese, Swiss there are 27.27 g protein.
How many carbohydrates are in Swiss Thinly Sliced Cheese, Swiss?
Per 100 g of Swiss Thinly Sliced Cheese, Swiss there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Swiss Thinly Sliced Cheese, Swiss?
Per 100 g of Swiss Thinly Sliced Cheese, Swiss there are 0.0 g sugars.
How much sodium (salt) is in Swiss Thinly Sliced Cheese, Swiss?
Per 100 g of Swiss Thinly Sliced Cheese, Swiss there are 205.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Swiss Thinly Sliced Cheese, Swiss?
Per 100 g of Swiss Thinly Sliced Cheese, Swiss there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Swiss Thinly Sliced Cheese, Swiss?
The main ingredients in Swiss Thinly Sliced Cheese, Swiss are: Aged Over 60 Days, Cheese Culture, Enzymes, Part-skim Milk, Salt.
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