LAZIZA INTERNATIONAL

Garlic & Ginger Paste — Nutrition Facts & Ingredients

UPC 5028217001790 Other Cooking Sauces Updated Sep 27, 2026

Per serving (1 Tbsp, 20 g): 25 calories. Per 100 g: 125 calories, 5 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (20g)

Amount per servingCalories
25
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 100mg 4%
Total Carbohydrate 3g 1%
Dietary Fiber 1.5g 5%
Total Sugars 0g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g
Protein5 g
Carbohydrates15 g
Sugars0 g
Dietary fiber7.5 g
Net carbs (carbohydrates minus fiber)7.5g
Fat5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium500 mg

Where to buy

Search on Amazon for Garlic & Ginger Paste

Prices and availability are set by the retailer.

Ingredients

Acetic Acid, Citric Acid, E-223, E-260, E-330, Garlic, Ginger, Salt & Sodium Metabisulfite, Soybean Oil, Water

Frequently asked questions

How many calories are in Garlic & Ginger Paste?

Per 100 g of Garlic & Ginger Paste there are 125.0 kcal calories.

How much protein is in Garlic & Ginger Paste?

Per 100 g of Garlic & Ginger Paste there are 5.0 g protein.

How many carbohydrates are in Garlic & Ginger Paste?

Per 100 g of Garlic & Ginger Paste there are 15.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Garlic & Ginger Paste?

Per 100 g of Garlic & Ginger Paste there are 0.0 g sugars.

How much sodium (salt) is in Garlic & Ginger Paste?

Per 100 g of Garlic & Ginger Paste there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic & Ginger Paste?

Per 100 g of Garlic & Ginger Paste there are 7.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic & Ginger Paste?

The main ingredients in Garlic & Ginger Paste are: Acetic Acid, Citric Acid, E-223, E-260, E-330.

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Level of processing

2
Minimally Processed
10 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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