Bavarian Style Sauerkraut — Nutrition Facts & Ingredients
- Calories
- 46per serving
- Protein
- 1.5 gper 100 g
- Carbs
- 6.9 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (5 oz (130 g / 1 cup), 130 g): 46 calories. Per 100 g: 35 calories, 1.5 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 24% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 oz (130 g / 1 cup) (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Bavarian Style Sauerkraut
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Bavarian Style Sauerkraut?
Per 100 g of Bavarian Style Sauerkraut there are 35 calories.
How much protein is in Bavarian Style Sauerkraut?
Per 100 g of Bavarian Style Sauerkraut there are 1.54 g protein.
How many carbohydrates are in Bavarian Style Sauerkraut?
Per 100 g of Bavarian Style Sauerkraut there are 6.92 g carbohydrates. Of which 1.54 g sugars.
How much sugar is in Bavarian Style Sauerkraut?
Per 100 g of Bavarian Style Sauerkraut there are 1.54 g sugars.
How much sodium (salt) is in Bavarian Style Sauerkraut?
Per 100 g of Bavarian Style Sauerkraut there are 431.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bavarian Style Sauerkraut?
Per 100 g of Bavarian Style Sauerkraut there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bavarian Style Sauerkraut?
The main ingredients in Bavarian Style Sauerkraut are: Antioxidant, Ascorbic Acid, Salt, White Cabbage, White Wine.
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