Pink Sparkle Gel — Nutrition Facts & Ingredients
- Calories
- 90per serving
- Protein
- 0 gper 100 g
- Carbs
- 62.9 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (2 tbsp (35g), 35 g): 90 calories. Per 100 g: 257 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 36% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 tbsp (35g) (35g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pink Sparkle Gel
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Carrageenan, Citric Acid, Corn Syrup, FD&C Red #3, FD&C Yellow #5, Mica Based Pearlescent Pigments, Modified Corn Starch, Preservative, Red 40, Salt, Sodium Benzoate, Sugar, Water
Frequently asked questions
How many calories are in Pink Sparkle Gel?
Per 100 g of Pink Sparkle Gel there are 257 calories.
How much protein is in Pink Sparkle Gel?
Per 100 g of Pink Sparkle Gel there are 0.0 g protein.
How many carbohydrates are in Pink Sparkle Gel?
Per 100 g of Pink Sparkle Gel there are 62.86 g carbohydrates. Of which 51.43 g sugars.
How much sugar is in Pink Sparkle Gel?
Per 100 g of Pink Sparkle Gel there are 51.43 g sugars.
How much sodium (salt) is in Pink Sparkle Gel?
Per 100 g of Pink Sparkle Gel there are 71.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Pink Sparkle Gel?
The main ingredients in Pink Sparkle Gel are: Carrageenan, Citric Acid, Corn Syrup, FD&C Red #3, FD&C Yellow #5.
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