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Buffalo Milk Mozzarella — Nutrition Facts & Ingredients

UPC 88231800569 Manufacturer: Arthur Schuman Inc. Cheese Updated Sep 27, 2026

Per serving (1/4 piece (31 g), 31 g): 80 calories. Per 100 g: 258 calories, 16.1 g protein, 22.6 g fat.

Label highlights: High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 piece (31 g) (31g)

Amount per servingCalories
80
% Daily Value*
Total Fat 7g 9%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 20.1mg 7%
Sodium 54.9mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 5g
Vitamin D 0mcg 0%
Calcium 100mg 8%
Iron 0.1mg 1%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

258 calories in 100 g
Protein16.1 g
Carbohydrates0 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat22.6 g
Saturated fat14.5 g
Trans fat0 g
Cholesterol65 mg
Sodium177 mg
Calcium323 mg
Potassium0 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy

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Ingredients

52% Min, Fat In Dry Matter, Natural Cheese Culture, Pasteurized Buffalo's Milk, Rennet, Salt

Frequently asked questions

How many calories are in Buffalo Milk Mozzarella?

Per 100 g of Buffalo Milk Mozzarella there are 258 calories.

How much protein is in Buffalo Milk Mozzarella?

Per 100 g of Buffalo Milk Mozzarella there are 16.13 g protein.

How many carbohydrates are in Buffalo Milk Mozzarella?

Per 100 g of Buffalo Milk Mozzarella there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Buffalo Milk Mozzarella?

Per 100 g of Buffalo Milk Mozzarella there are 0.0 g sugars.

How much sodium (salt) is in Buffalo Milk Mozzarella?

Per 100 g of Buffalo Milk Mozzarella there are 177.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buffalo Milk Mozzarella?

Per 100 g of Buffalo Milk Mozzarella there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buffalo Milk Mozzarella?

The main ingredients in Buffalo Milk Mozzarella are: 52% Min, Fat In Dry Matter, Natural Cheese Culture, Pasteurized Buffalo's Milk, Rennet.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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