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Ricemilk Baking Morsels — Nutrition Facts & Ingredients

UPC 819597013450 Manufacturer: Enjoy Life Natural Brands, LLC Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Ricemilk Baking Morsels
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp. (15g), 15 g): 80 calories. Per 100 g: 533 calories, 0 g protein, 33.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Tbsp. (15g) (15g)

Amount per servingCalories
80
% Daily Value*
Total Fat 5g 6%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 10.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 7.0g
Includes 7.0g Added Sugars 14%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 60mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein0 g
Carbohydrates66.7 g
Sugars46.7 g
Added sugars46.7 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)60.0g
Fat33.3 g
Saturated fat20 g
Trans fat0 g
Cholesterol0 mg
Sodium100 mg
Calcium0 mg
Potassium400 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cane Sugar, Cocoa Butter, Dried Rice Syrup, Salt, Unsweetened Chocolate

Frequently asked questions

How many calories are in Ricemilk Baking Morsels?

Per 100 g of Ricemilk Baking Morsels there are 533 calories.

How much protein is in Ricemilk Baking Morsels?

Per 100 g of Ricemilk Baking Morsels there are 0.0 g protein.

How many carbohydrates are in Ricemilk Baking Morsels?

Per 100 g of Ricemilk Baking Morsels there are 66.67 g carbohydrates. Of which 46.67 g sugars.

How much sugar is in Ricemilk Baking Morsels?

Per 100 g of Ricemilk Baking Morsels there are 46.67 g sugars.

How much sodium (salt) is in Ricemilk Baking Morsels?

Per 100 g of Ricemilk Baking Morsels there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ricemilk Baking Morsels?

Per 100 g of Ricemilk Baking Morsels there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ricemilk Baking Morsels?

The main ingredients in Ricemilk Baking Morsels are: Cane Sugar, Cocoa Butter, Dried Rice Syrup, Salt, Unsweetened Chocolate.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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