BUITONI

Fettuccine Pasta — Nutrition Facts & Ingredients

UPC 24842011215 Manufacturer: Buitoni Food Company Entrees, Sides & Small Meals Updated Sep 27, 2026

Per serving (1 1/4 Cups (83g), 83 g): 230 calories. Per 100 g: 277 calories, 10.8 g protein, 1.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 1/4 Cups (83g) (83g)

Amount per servingCalories

230

% Daily Value*

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 39.8mg 13%

Sodium 180mg 8%

Total Carbohydrate 46.0g 17%

Dietary Fiber 3.0g 11%

Total Sugars 0g

Includes 0g Added Sugars 0%

Protein 9.0g

Vitamin D 0mcg 0%

Calcium 19.9mg 2%

Iron 1.0mg 6%

Potassium 130mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

277 calories in 100 g

Protein10.8 g

Carbohydrates55.4 g

Sugars0 g

Added sugars0 g

Dietary fiber3.6 g

Net carbs (carbohydrates minus fiber)51.8g

Fat1.8 g

Saturated fat0 g

Trans fat0 g

Cholesterol48 mg

Sodium217 mg

Calcium24 mg

Potassium157 mg

Iron1.2 mg

Vitamin D0 mcg

Where to buy

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Ingredients

Eggs, Ground Durum Wheat, Salt, Water

Frequently asked questions

How many calories are in Fettuccine Pasta?

Per 100 g of Fettuccine Pasta there are 277 calories.

How much protein is in Fettuccine Pasta?

Per 100 g of Fettuccine Pasta there are 10.84 g protein.

How many carbohydrates are in Fettuccine Pasta?

Per 100 g of Fettuccine Pasta there are 55.42 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Fettuccine Pasta?

Per 100 g of Fettuccine Pasta there are 0.0 g sugars.

How much sodium (salt) is in Fettuccine Pasta?

Per 100 g of Fettuccine Pasta there are 217.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fettuccine Pasta?

Per 100 g of Fettuccine Pasta there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fettuccine Pasta?

The main ingredients in Fettuccine Pasta are: Eggs, Ground Durum Wheat, Salt, Water.

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Level of processing

Unprocessed

4 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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