Ingredient

Ground Durum Wheat

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Source
Not animal-derived
Allergen
No
Role in food
Ground durum wheat is primarily used in the production of pasta, couscous, and some …

What it is

Ground durum wheat is a product made by milling durum wheat, a hard variety of wheat. It is typically processed into semolina, a coarse flour, or a finer durum flour. Durum wheat is known for its high protein content and strong gluten.

Why it's used

Ground durum wheat is primarily used in the production of pasta, couscous, and some types of bread. Its unique protein and gluten structure contribute to the firm texture of pasta and help it maintain its shape during cooking.

Health notes

Ground durum wheat is a staple food and not a food additive, so it is generally recognized as safe for consumption. It is a good source of carbohydrates, dietary fiber, and several B vitamins. For individuals with celiac disease or gluten sensitivity, consuming ground durum wheat can cause adverse health reactions due to its gluten content.

Allergen info

Ground durum wheat is a major food allergen as it is a type of wheat. It contains gluten.

Products containing Ground Durum Wheat

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Ravioli Four Cheese, Ravioli Ahold USA, Inc. Ravioli Four Cheese, Ravioli Pasta by Shape & Type High in saturated fat — 23% DV per serving 301kcal 11.8Protein 9.7Fat 41.9Carbs Three Cheese With Ricotta, Parmesan & Romano Cheeses Tortellini, Three Cheese Ahold USA, Inc. Three Cheese With Ricotta, Parmesan & Romano Cheeses Tortellini, Three Cheese Pasta by Shape & Type High in sodium — 20% DV per serving —kcal 11.3Protein 7.5Fat 45.3Carbs Spinach & Cheese With Ricotta, Parmesan, & Romano Cheeses Tortellini, Spinach & Cheese Ahold USA, Inc. Spinach & Cheese With Ricotta, Parmesan, & Romano Cheeses Tortellini, Spinach & Cheese Pasta by Shape & Type High in sodium — 20% DV per serving 292kcal 11.3Protein 7.5Fat 45.3Carbs Ahold USA, Inc. Tortellini Mixed Cheese With Ricotta, Parmesan & Romano Cheese, Tortellini Mixed Cheese Pasta by Shape & Type High in sodium — 20% DV per serving 283kcal 11.3Protein 7.5Fat 44.3Carbs Fettuccine Ahold USA, Inc. Fettuccine Pasta by Shape & Type 277kcal 10.8Protein 1.8Fat 55.4Carbs Buitoni Food Company Fettuccine Pasta Entrees, Sides & Small Meals 277kcal 10.8Protein 1.8Fat 55.4Carbs Buitoni Food Company Linguine Pasta Entrees, Sides & Small Meals 282kcal 11.8Protein 1.8Fat 55.3Carbs Buitoni Food Company Angel Hair Pasta Pasta by Shape & Type 275kcal 11.2Protein 1.9Fat 56.2Carbs
Salt (8 products) Eggs (8 products) Water (8 products) Wheat Flour (4 products) Skim Milk (4 products) Vinegar (4 products) Cream Powder (4 products) Sunflower Oil (4 products) Milk (4 products) Canola Oil (4 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.