GOYA

Low Sodium Roman Beans — Nutrition Facts & Ingredients

UPC 41331122863 Manufacturer: Goya Foods, Inc. Canned & Bottled Beans Updated Sep 27, 2026

Low Sodium Roman Beans
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/2 cup (124g), 124 g): 120 calories. Per 100 g: 97 calories, 6.5 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/2 cup (124g) (124g)

Amount per servingCalories
120
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 135mg 6%
Total Carbohydrate 21.0g 8%
Dietary Fiber 9.1g 32%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 73.2mg 6%
Iron 2.0mg 11%
Potassium 467mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

97 calories in 100 g
Protein6.5 g
Carbohydrates16.9 g
Sugars0 g
Added sugars0 g
Dietary fiber7.3 g
Net carbs (carbohydrates minus fiber)9.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium109 mg
Calcium59 mg
Potassium377 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Calcium Chloride, Firming Agent, Roman Beans, Sea Salt, Water

Frequently asked questions

How many calories are in Low Sodium Roman Beans?

Per 100 g of Low Sodium Roman Beans there are 97 calories.

How much protein is in Low Sodium Roman Beans?

Per 100 g of Low Sodium Roman Beans there are 6.45 g protein.

How many carbohydrates are in Low Sodium Roman Beans?

Per 100 g of Low Sodium Roman Beans there are 16.94 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Low Sodium Roman Beans?

Per 100 g of Low Sodium Roman Beans there are 0.0 g sugars.

How much sodium (salt) is in Low Sodium Roman Beans?

Per 100 g of Low Sodium Roman Beans there are 109.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Low Sodium Roman Beans?

Per 100 g of Low Sodium Roman Beans there are 7.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Low Sodium Roman Beans?

The main ingredients in Low Sodium Roman Beans are: Calcium Chloride, Firming Agent, Roman Beans, Sea Salt, Water.

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Level of processing

2
Minimally Processed
5 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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