AMBER FARMS

Spaghetti Pasta — Nutrition Facts & Ingredients

UPC 70492015202 Manufacturer: JSL Foods, Inc. All Noodles Updated Sep 27, 2026

Per serving (1/2 Package (142g) Per Serving, 142 g): 270 calories. Per 100 g: 190 calories, 8.4 g protein, 3.2 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/2 Package (142g) Per Serving (142g)

Amount per servingCalories

270

% Daily Value*

Total Fat 4.5g 6%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 230mg 10%

Total Carbohydrate 47.0g 17%

Dietary Fiber 3.0g 11%

Total Sugars 1.0g

Includes 0g Added Sugars 0%

Protein 12.0g

Vitamin D 0mcg 0%

Calcium 14.2mg 1%

Iron 2.0mg 11%

Potassium 15.6mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g

Protein8.4 g

Carbohydrates33.1 g

Sugars0.7 g

Added sugars0 g

Dietary fiber2.1 g

Net carbs (carbohydrates minus fiber)31.0g

Fat3.2 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium162 mg

Calcium10 mg

Potassium11 mg

Iron1.4 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Spaghetti Pasta

Prices and availability are set by the retailer.

Ingredients

Organic Canola Oil, Organic Cultured Dextrose, Organic Flaxseed Powder, Organic Pea Protein, Organic Semolina Flour, Organic Wheat Gluten, Salt, Water

Frequently asked questions

How many calories are in Spaghetti Pasta?

Per 100 g of Spaghetti Pasta there are 190 calories.

How much protein is in Spaghetti Pasta?

Per 100 g of Spaghetti Pasta there are 8.45 g protein.

How many carbohydrates are in Spaghetti Pasta?

Per 100 g of Spaghetti Pasta there are 33.1 g carbohydrates. Of which 0.7 g sugars.

How much sugar is in Spaghetti Pasta?

Per 100 g of Spaghetti Pasta there are 0.7 g sugars.

How much sodium (salt) is in Spaghetti Pasta?

Per 100 g of Spaghetti Pasta there are 162.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spaghetti Pasta?

Per 100 g of Spaghetti Pasta there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spaghetti Pasta?

The main ingredients in Spaghetti Pasta are: Organic Canola Oil, Organic Cultured Dextrose, Organic Flaxseed Powder, Organic Pea Protein, Organic Semolina Flour.