SMITHFIELD

Naturally Hickory Smoked Thick Cut Bacon — Nutrition Facts & Ingredients

UPC 70800041251 Manufacturer: Smithfield Farmland Corp. Bacon, Sausages & Ribs Updated Sep 27, 2026

Naturally Hickory Smoked Thick Cut Bacon
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
60per serving
Protein
33.3 gper 100 g
Carbs
0 gper 100 g
Fat
41.7 gper 100 g

Where to buy

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Per serving (1 fried slice (12g), 12 g): 60 calories. Per 100 g: 500 calories, 33.3 g protein, 41.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 fried slice (12g) (12g)

Amount per servingCalories
60
% Daily Value*
Total Fat 5g 6%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 180mg 8%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 4g
Vitamin D 2.0mcg 10%
Calcium 10.0mg 1%
Iron 0.2mg 1%
Potassium 70.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein33.3 g
Carbohydrates0 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat41.7 g
Saturated fat16.7 g
Trans fat0 g
Cholesterol125 mg
Sodium1500 mg
Calcium83 mg
Potassium583 mg
Iron1.7 mg
Vitamin D17 mcg

Where to buy Naturally Hickory Smoked Thick Cut Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar

Frequently asked questions

How many calories are in Naturally Hickory Smoked Thick Cut Bacon?

Per 100 g of Naturally Hickory Smoked Thick Cut Bacon there are 500 calories.

How much protein is in Naturally Hickory Smoked Thick Cut Bacon?

Per 100 g of Naturally Hickory Smoked Thick Cut Bacon there are 33.33 g protein.

How many carbohydrates are in Naturally Hickory Smoked Thick Cut Bacon?

Per 100 g of Naturally Hickory Smoked Thick Cut Bacon there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Naturally Hickory Smoked Thick Cut Bacon?

Per 100 g of Naturally Hickory Smoked Thick Cut Bacon there are 0.0 g sugars.

How much sodium (salt) is in Naturally Hickory Smoked Thick Cut Bacon?

Per 100 g of Naturally Hickory Smoked Thick Cut Bacon there are 1500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Naturally Hickory Smoked Thick Cut Bacon?

Per 100 g of Naturally Hickory Smoked Thick Cut Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Naturally Hickory Smoked Thick Cut Bacon?

The main ingredients in Naturally Hickory Smoked Thick Cut Bacon are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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