Banana Pepper Rings — Nutrition Facts & Ingredients
Per serving (1 oz, 28 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 oz (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Banana Pepper, Calcium Chloride, Salt, Sodium Benzoate, Vinegar, Water, Yellow 5
Frequently asked questions
How many calories are in Banana Pepper Rings?
Per 100 g of Banana Pepper Rings there are 0 calories.
How much protein is in Banana Pepper Rings?
Per 100 g of Banana Pepper Rings there are 0.0 g protein.
How many carbohydrates are in Banana Pepper Rings?
Per 100 g of Banana Pepper Rings there are 3.57 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Banana Pepper Rings?
Per 100 g of Banana Pepper Rings there are 0.0 g sugars.
How much sodium (salt) is in Banana Pepper Rings?
Per 100 g of Banana Pepper Rings there are 1929.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Banana Pepper Rings?
Per 100 g of Banana Pepper Rings there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Banana Pepper Rings?
The main ingredients in Banana Pepper Rings are: Banana Pepper, Calcium Chloride, Salt, Sodium Benzoate, Vinegar.
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