Organic Bengal Gram Split Chana Dal — Nutrition Facts & Ingredients
Per serving (1/2 cup (100g), 100 g): 470 calories. Per 100 g: 470 calories, 20 g protein, 0 g fat.
Nutrition Facts
Serving size1/2 cup (100g) (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Organic Bengal Gram Split Chana Dal?
Per 100 g of Organic Bengal Gram Split Chana Dal there are 470 calories.
How much protein is in Organic Bengal Gram Split Chana Dal?
Per 100 g of Organic Bengal Gram Split Chana Dal there are 20.0 g protein.
How many carbohydrates are in Organic Bengal Gram Split Chana Dal?
Per 100 g of Organic Bengal Gram Split Chana Dal there are 59.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Organic Bengal Gram Split Chana Dal?
Per 100 g of Organic Bengal Gram Split Chana Dal there are 0.0 g sugars.
How much sodium (salt) is in Organic Bengal Gram Split Chana Dal?
Per 100 g of Organic Bengal Gram Split Chana Dal there are 10.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Bengal Gram Split Chana Dal?
Per 100 g of Organic Bengal Gram Split Chana Dal there are 8.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Bengal Gram Split Chana Dal?
The main ingredients in Organic Bengal Gram Split Chana Dal are: Organic Chana Dal.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
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