THEOS

Traditional Feta Cheese — Nutrition Facts & Ingredients

UPC 36929904174 Manufacturer: Jvm Sales Corp. Cheese Updated Sep 27, 2026

Traditional Feta Cheese
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
70per serving
Protein
14.3 gper 100 g
Carbs
3.6 gper 100 g
Fat
21.4 gper 100 g

Where to buy

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Per serving (1oz (28g), 28 g): 70 calories. Per 100 g: 250 calories, 14.3 g protein, 21.4 g fat.

Label highlights:

Nutrition Facts

Serving size1oz (28g) (28g)

Amount per servingCalories
70
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 15.1mg 5%
Sodium 350mg 15%
Total Carbohydrate 1g 0%
Protein 4.0g
Calcium 80.1mg 6%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein14.3 g
Carbohydrates3.6 g
Fat21.4 g
Saturated fat12.5 g
Trans fat0 g
Cholesterol54 mg
Sodium1250 mg
Calcium286 mg
Iron0 mg
Vitamin A129 mcg
Vitamin C0 mg

Where to buy Traditional Feta Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Added To Prevent Caking, Milk, Probiotic Cultures And Plant-based Cellulose, Salt

Frequently asked questions

How many calories are in Traditional Feta Cheese?

Per 100 g of Traditional Feta Cheese there are 250 calories.

How much protein is in Traditional Feta Cheese?

Per 100 g of Traditional Feta Cheese there are 14.29 g protein.

How many carbohydrates are in Traditional Feta Cheese?

Per 100 g of Traditional Feta Cheese there are 3.57 g carbohydrates.

How much sodium (salt) is in Traditional Feta Cheese?

Per 100 g of Traditional Feta Cheese there are 1250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Traditional Feta Cheese?

The main ingredients in Traditional Feta Cheese are: Added To Prevent Caking, Milk, Probiotic Cultures And Plant-based Cellulose, Salt.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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