ALPINE LACE

25% Reduced Fat Swiss Cheese — Nutrition Facts & Ingredients

UPC 42634001015 Manufacturer: Alpine Lace Brands, Inc. Cheese Updated Sep 27, 2026

Calories
90per serving
Protein
28.6 gper 100 g
Carbs
3.6 gper 100 g
Fat
21.4 gper 100 g

Where to buy

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Per serving (1 oz (about a 1 inch cube) 28g, 28 g): 90 calories. Per 100 g: 321 calories, 28.6 g protein, 21.4 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 oz (about a 1 inch cube) 28g (28g)

Amount per servingCalories
90
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 115mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 8g
Vitamin D 0mcg 0%
Calcium 249mg 19%
Iron 0mg 0%
Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein28.6 g
Carbohydrates3.6 g
Sugars3.6 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat21.4 g
Saturated fat12.5 g
Trans fat0 g
Cholesterol71 mg
Sodium411 mg
Calcium889 mg
Potassium71 mg
Iron0 mg
Vitamin A286 mcg
Vitamin D0 mcg

Where to buy 25% Reduced Fat Swiss Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cultured Reduced Fat Milk, Enzymes, Not Found In Regular Swiss Cheese, Salt, Vitamin A Palmitate

Frequently asked questions

How many calories are in 25% Reduced Fat Swiss Cheese?

Per 100 g of 25% Reduced Fat Swiss Cheese there are 321 calories.

How much protein is in 25% Reduced Fat Swiss Cheese?

Per 100 g of 25% Reduced Fat Swiss Cheese there are 28.57 g protein.

How many carbohydrates are in 25% Reduced Fat Swiss Cheese?

Per 100 g of 25% Reduced Fat Swiss Cheese there are 3.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in 25% Reduced Fat Swiss Cheese?

Per 100 g of 25% Reduced Fat Swiss Cheese there are 3.57 g sugars.

How much sodium (salt) is in 25% Reduced Fat Swiss Cheese?

Per 100 g of 25% Reduced Fat Swiss Cheese there are 411.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 25% Reduced Fat Swiss Cheese?

Per 100 g of 25% Reduced Fat Swiss Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 25% Reduced Fat Swiss Cheese?

The main ingredients in 25% Reduced Fat Swiss Cheese are: Cultured Reduced Fat Milk, Enzymes, Not Found In Regular Swiss Cheese, Salt, Vitamin A Palmitate.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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