Cuoco, Seasoning For Macaroni With Sardines — Nutrition Facts & Ingredients
Per serving (0.25 cup, 55 g): 50 calories. Per 100 g: 91 calories, 5.5 g protein, 5.5 g fat.
Nutrition Facts
Serving size0.25 cup (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Cuoco, Seasoning For Macaroni With Sardines
Prices and availability are set by the retailer.Ingredients
Onions, Raisins, Salt, Salted Sardines Puree, Sardines, Sunflower Oil, Water, Young Fennels
Frequently asked questions
How many calories are in Cuoco, Seasoning For Macaroni With Sardines?
Per 100 g of Cuoco, Seasoning For Macaroni With Sardines there are 91 calories.
How much protein is in Cuoco, Seasoning For Macaroni With Sardines?
Per 100 g of Cuoco, Seasoning For Macaroni With Sardines there are 5.45 g protein.
How many carbohydrates are in Cuoco, Seasoning For Macaroni With Sardines?
Per 100 g of Cuoco, Seasoning For Macaroni With Sardines there are 3.64 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Cuoco, Seasoning For Macaroni With Sardines?
Per 100 g of Cuoco, Seasoning For Macaroni With Sardines there are 0.0 g sugars.
How much sodium (salt) is in Cuoco, Seasoning For Macaroni With Sardines?
Per 100 g of Cuoco, Seasoning For Macaroni With Sardines there are 345.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cuoco, Seasoning For Macaroni With Sardines?
Per 100 g of Cuoco, Seasoning For Macaroni With Sardines there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cuoco, Seasoning For Macaroni With Sardines?
The main ingredients in Cuoco, Seasoning For Macaroni With Sardines are: Onions, Raisins, Salt, Salted Sardines Puree, Sardines.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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