Extra Mature Organic Cheddar Cheese — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 25 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 35.7 gper 100 g
Where to buy
Per serving (1oz (28g / about 1" cube), 28 g): 120 calories. Per 100 g: 429 calories, 25 g protein, 35.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1oz (28g / about 1" cube) (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Extra Mature Organic Cheddar Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Dairy Cultures, Organic Pasteurized Cows Milk, Salt, Vegetarian Rennet
Frequently asked questions
How many calories are in Extra Mature Organic Cheddar Cheese?
Per 100 g of Extra Mature Organic Cheddar Cheese there are 429 calories.
How much protein is in Extra Mature Organic Cheddar Cheese?
Per 100 g of Extra Mature Organic Cheddar Cheese there are 25.0 g protein.
How many carbohydrates are in Extra Mature Organic Cheddar Cheese?
Per 100 g of Extra Mature Organic Cheddar Cheese there are 0.0 g carbohydrates.
How much sodium (salt) is in Extra Mature Organic Cheddar Cheese?
Per 100 g of Extra Mature Organic Cheddar Cheese there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Extra Mature Organic Cheddar Cheese?
The main ingredients in Extra Mature Organic Cheddar Cheese are: Dairy Cultures, Organic Pasteurized Cows Milk, Salt, Vegetarian Rennet.
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