GOOD & GATHER

Crushed Garlic Cubes — Nutrition Facts & Ingredients

UPC 85239057810 Manufacturer: Target Stores Frozen Vegetables Updated Sep 27, 2026

Crushed Garlic Cubes
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Oval Cube, 5 g): 10 calories. Per 100 g: 200 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Oval Cube (5g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol -- --
Sodium 45mg 2%
Total Carbohydrate 1g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein0 g
Carbohydrates20 g
Sugars0 g
Added sugars0 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Sodium900 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Garlic, Sea Salt, Sunflower Oil, Water

Frequently asked questions

How many calories are in Crushed Garlic Cubes?

Per 100 g of Crushed Garlic Cubes there are 200 calories.

How much protein is in Crushed Garlic Cubes?

Per 100 g of Crushed Garlic Cubes there are 0.0 g protein.

How many carbohydrates are in Crushed Garlic Cubes?

Per 100 g of Crushed Garlic Cubes there are 20.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Crushed Garlic Cubes?

Per 100 g of Crushed Garlic Cubes there are 0.0 g sugars.

How much sodium (salt) is in Crushed Garlic Cubes?

Per 100 g of Crushed Garlic Cubes there are 900.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Crushed Garlic Cubes?

The main ingredients in Crushed Garlic Cubes are: Garlic, Sea Salt, Sunflower Oil, Water.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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