Hickory Smoked Uncured Reduced Sodium Sunday Bacon — Nutrition Facts & Ingredients
- Calories
- 60per serving
- Protein
- 28.6 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 35.7 gper 100 g
Where to buy
Per serving (2 PAN FRIED SLICES, 14 g): 60 calories. Per 100 g: 429 calories, 28.6 g protein, 35.7 g fat.
Nutrition Facts
Serving size2 PAN FRIED SLICES (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Hickory Smoked Uncured Reduced Sodium Sunday Bacon
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cane Sugar, Celery Powder, Pork, The Following: Sea Salt, Water
Frequently asked questions
How many calories are in Hickory Smoked Uncured Reduced Sodium Sunday Bacon?
Per 100 g of Hickory Smoked Uncured Reduced Sodium Sunday Bacon there are 429 calories.
How much protein is in Hickory Smoked Uncured Reduced Sodium Sunday Bacon?
Per 100 g of Hickory Smoked Uncured Reduced Sodium Sunday Bacon there are 28.57 g protein.
How many carbohydrates are in Hickory Smoked Uncured Reduced Sodium Sunday Bacon?
Per 100 g of Hickory Smoked Uncured Reduced Sodium Sunday Bacon there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Hickory Smoked Uncured Reduced Sodium Sunday Bacon?
Per 100 g of Hickory Smoked Uncured Reduced Sodium Sunday Bacon there are 0.0 g sugars.
How much sodium (salt) is in Hickory Smoked Uncured Reduced Sodium Sunday Bacon?
Per 100 g of Hickory Smoked Uncured Reduced Sodium Sunday Bacon there are 1429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hickory Smoked Uncured Reduced Sodium Sunday Bacon?
Per 100 g of Hickory Smoked Uncured Reduced Sodium Sunday Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hickory Smoked Uncured Reduced Sodium Sunday Bacon?
The main ingredients in Hickory Smoked Uncured Reduced Sodium Sunday Bacon are: Cane Sugar, Celery Powder, Pork, The Following: Sea Salt, Water.
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