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Dried Mango Chamoy — Nutrition Facts & Ingredients

UPC 196852404650 Wholesome Snacks Updated Sep 27, 2026

Per serving (3.5 pcs, 37 g): 139 calories. Per 100 g: 376 calories, 2.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size3.5 pcs (37g)

Amount per servingCalories

139

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol -- --

Sodium 253mg 11%

Total Carbohydrate 33.7g 12%

Protein 1.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

376 calories in 100 g

Protein2.7 g

Carbohydrates91.0 g

Fat0 g

Saturated fat0 g

Trans fat0 g

Sodium684 mg

Where to buy

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Ingredients

Chili Mixture, Citric Acid, Dioxide, Dried Mango, Fumaric Pd&c Red No. 40 & Silicon Dioxide, Mango, Salt, Seasoning, Sugar, Sulphur, Yellow 6

Frequently asked questions

How many calories are in Dried Mango Chamoy?

Per 100 g of Dried Mango Chamoy there are 376 calories.

How much protein is in Dried Mango Chamoy?

Per 100 g of Dried Mango Chamoy there are 2.7 g protein.

How many carbohydrates are in Dried Mango Chamoy?

Per 100 g of Dried Mango Chamoy there are 90.95 g carbohydrates.

How much sodium (salt) is in Dried Mango Chamoy?

Per 100 g of Dried Mango Chamoy there are 684.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Dried Mango Chamoy?

The main ingredients in Dried Mango Chamoy are: Chili Mixture, Citric Acid, Dioxide, Dried Mango, Fumaric Pd&c Red No. 40 & Silicon Dioxide.

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Level of processing

Processed

11 ingredients · 3 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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