GOYA

Recaito — Nutrition Facts & Ingredients

UPC 41331090568 Manufacturer: Goya Foods, Inc. Frozen Vegetables Updated Sep 27, 2026

Per serving (1 tsp, 7 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (7g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 90.0mg 4%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium1286 mg
Vitamin C34.3 mg

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Ingredients

Cilantro, Citric Acid And Sodium Benzoate To Preserve Freshness, Garlic Powder, Green Pepper, Guar Gum, Monosodium Glutamate, Onion, Potassium Sorbate, Salt, Soybean Oil, Spices, Water

Frequently asked questions

How many calories are in Recaito?

Per 100 g of Recaito there are 0 calories.

How much protein is in Recaito?

Per 100 g of Recaito there are 0.0 g protein.

How many carbohydrates are in Recaito?

Per 100 g of Recaito there are 0.0 g carbohydrates.

How much sodium (salt) is in Recaito?

Per 100 g of Recaito there are 1286.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Recaito?

The main ingredients in Recaito are: Cilantro, Citric Acid And Sodium Benzoate To Preserve Freshness, Garlic Powder, Green Pepper, Guar Gum.

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Level of processing

3
Processed
12 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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