REDDI GOURMET

Sriracha Seasoning, Sriracha — Nutrition Facts & Ingredients

UPC 851927005964 Manufacturer: Central Food Corporation Herbs & Spices Updated Sep 27, 2026

Calories
5per serving
Protein
5.5 gper 100 g
Carbs
55.5 gper 100 g
Fat
4 gper 100 g

Where to buy

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Per serving (2g, 2 g): 5 calories. Per 100 g: 262 calories, 5.5 g protein, 4 g fat.

Label highlights:

Nutrition Facts

Serving size2g (2g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0.1g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 195mg 8%
Total Carbohydrate 1.1g 0%
Protein 0.1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

262 calories in 100 g
Protein5.5 g
Carbohydrates55.5 g
Fat4 g
Sodium9742 mg

Where to buy Sriracha Seasoning, Sriracha

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Autolyzed Yeast Extract, Brown Sugar, Chili Peppers, Dextrose, Distilled Vinegar, Garlic Powder, Maltodextrin, Modified Food Starch, Natural Flavors, Natural Smoke Flavor, Red Bell Peppers, Rice Flour, Salt, Vinegar Powder

Frequently asked questions

How many calories are in Sriracha Seasoning, Sriracha?

Per 100 g of Sriracha Seasoning, Sriracha there are 262 calories.

How much protein is in Sriracha Seasoning, Sriracha?

Per 100 g of Sriracha Seasoning, Sriracha there are 5.5 g protein.

How many carbohydrates are in Sriracha Seasoning, Sriracha?

Per 100 g of Sriracha Seasoning, Sriracha there are 55.5 g carbohydrates.

How much sodium (salt) is in Sriracha Seasoning, Sriracha?

Per 100 g of Sriracha Seasoning, Sriracha there are 9742.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sriracha Seasoning, Sriracha?

The main ingredients in Sriracha Seasoning, Sriracha are: Autolyzed Yeast Extract, Brown Sugar, Chili Peppers, Dextrose, Distilled Vinegar.

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Level of processing

3
Processed
14 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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