Manzanilla Spanish Olives Stuffed With Minced Pimientos — Nutrition Facts & Ingredients
- Calories
- 25per serving
- Protein
- 0 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 17.9 gper 100 g
Where to buy
Per serving (4 OLIVES, 14 g): 25 calories. Per 100 g: 179 calories, 0 g protein, 17.9 g fat.
Nutrition Facts
Serving size4 OLIVES (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Manzanilla Spanish Olives Stuffed With Minced Pimientos
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Lactic Acid, Manzanilla Olives, Pureed Pimiento, Salt, Sodium Alginate And Guar Gum, Water
Frequently asked questions
How many calories are in Manzanilla Spanish Olives Stuffed With Minced Pimientos?
Per 100 g of Manzanilla Spanish Olives Stuffed With Minced Pimientos there are 179 calories.
How much protein is in Manzanilla Spanish Olives Stuffed With Minced Pimientos?
Per 100 g of Manzanilla Spanish Olives Stuffed With Minced Pimientos there are 0.0 g protein.
How many carbohydrates are in Manzanilla Spanish Olives Stuffed With Minced Pimientos?
Per 100 g of Manzanilla Spanish Olives Stuffed With Minced Pimientos there are 0.0 g carbohydrates.
How much sodium (salt) is in Manzanilla Spanish Olives Stuffed With Minced Pimientos?
Per 100 g of Manzanilla Spanish Olives Stuffed With Minced Pimientos there are 1500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Manzanilla Spanish Olives Stuffed With Minced Pimientos?
The main ingredients in Manzanilla Spanish Olives Stuffed With Minced Pimientos are: Lactic Acid, Manzanilla Olives, Pureed Pimiento, Salt, Sodium Alginate And Guar Gum.
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