Organic Sundried Tomatoes In Extra Virgin Olive Oil — Nutrition Facts & Ingredients
- Calories
- 30per serving
- Protein
- 10 gper 100 g
- Carbs
- 30 gper 100 g
- Fat
- 20 gper 100 g
Where to buy
Per serving (3 pieces drained, 10 g): 30 calories. Per 100 g: 300 calories, 10 g protein, 20 g fat.
Nutrition Facts
Serving size3 pieces drained (10g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Organic Sundried Tomatoes In Extra Virgin Olive Oil
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Basil, Garlic, Italian Extra Virgin Olive Oil, Oregano, Rehydrated Sundried Italian Tomatoes, Rosemary, Salt, Sundried Tomatoes, Vinegar, Water
Frequently asked questions
How many calories are in Organic Sundried Tomatoes In Extra Virgin Olive Oil?
Per 100 g of Organic Sundried Tomatoes In Extra Virgin Olive Oil there are 300 calories.
How much protein is in Organic Sundried Tomatoes In Extra Virgin Olive Oil?
Per 100 g of Organic Sundried Tomatoes In Extra Virgin Olive Oil there are 10.0 g protein.
How many carbohydrates are in Organic Sundried Tomatoes In Extra Virgin Olive Oil?
Per 100 g of Organic Sundried Tomatoes In Extra Virgin Olive Oil there are 30.0 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Organic Sundried Tomatoes In Extra Virgin Olive Oil?
Per 100 g of Organic Sundried Tomatoes In Extra Virgin Olive Oil there are 20.0 g sugars.
How much sodium (salt) is in Organic Sundried Tomatoes In Extra Virgin Olive Oil?
Per 100 g of Organic Sundried Tomatoes In Extra Virgin Olive Oil there are 1200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Sundried Tomatoes In Extra Virgin Olive Oil?
Per 100 g of Organic Sundried Tomatoes In Extra Virgin Olive Oil there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Sundried Tomatoes In Extra Virgin Olive Oil?
The main ingredients in Organic Sundried Tomatoes In Extra Virgin Olive Oil are: Basil, Garlic, Italian Extra Virgin Olive Oil, Oregano, Rehydrated Sundried Italian Tomatoes.
Reviews
Similar products
FRESH & EASY
Black & Green Olive Tapenade
219Calories
0Protein
21.9Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Remark-A-Bowl Enterprises
Nutrition facts for other products from Remark-A-Bowl Enterprises:
- Seggiano, Tomato Basil Pesto
- Seggiano, Toscani Organic Pasta
- Seggiano, Linguine Organic Pasta
- Seggiano, Italian Extra Virgin Olive Oil
- Seggiano, Spaghetti Alla Chitarra
- Seggiano, Italian Extra Virgin Olive Oil