Cultivated Wild Rice — Nutrition Facts & Ingredients
- Calories
- 401per serving
- Protein
- 5 gper 100 g
- Carbs
- 30.8 gper 100 g
- Fat
- 2.9 gper 100 g
Where to buy
Per serving (1 PACKAGE, 240 g): 401 calories. Per 100 g: 167 calories, 5 g protein, 2.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 37% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PACKAGE (240g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cultivated Wild Rice
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Cultivated Wild Rice?
Per 100 g of Cultivated Wild Rice there are 167 calories.
How much protein is in Cultivated Wild Rice?
Per 100 g of Cultivated Wild Rice there are 5.0 g protein.
How many carbohydrates are in Cultivated Wild Rice?
Per 100 g of Cultivated Wild Rice there are 30.83 g carbohydrates. Of which 0.42 g sugars.
How much sugar is in Cultivated Wild Rice?
Per 100 g of Cultivated Wild Rice there are 0.42 g sugars.
How much sodium (salt) is in Cultivated Wild Rice?
Per 100 g of Cultivated Wild Rice there are 350.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cultivated Wild Rice?
Per 100 g of Cultivated Wild Rice there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cultivated Wild Rice?
The main ingredients in Cultivated Wild Rice are: Water, Wild Rice.
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