Dried Ginger Chunks — Nutrition Facts & Ingredients
Per serving (1 oz, 28 g): 104 calories. Per 100 g: 371 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 oz (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Dried Ginger Chunks?
Per 100 g of Dried Ginger Chunks there are 371.0 kcal calories.
How much protein is in Dried Ginger Chunks?
Per 100 g of Dried Ginger Chunks there are 0.0 g protein.
How many carbohydrates are in Dried Ginger Chunks?
Per 100 g of Dried Ginger Chunks there are 92.86 g carbohydrates. Of which 82.14 g sugars.
How much sugar is in Dried Ginger Chunks?
Per 100 g of Dried Ginger Chunks there are 82.14 g sugars.
How much sodium (salt) is in Dried Ginger Chunks?
Per 100 g of Dried Ginger Chunks there are 61.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Dried Ginger Chunks?
Per 100 g of Dried Ginger Chunks there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dried Ginger Chunks?
The main ingredients in Dried Ginger Chunks are: Ginger, So2, Sugar, Sulphur Dioxide.
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