READYMEALS

Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables

UPC 30223070177 Manufacturer: Taylor Fresh Foods, Inc. Other Deli Updated Sep 27, 2026

Calories
120per serving
Protein
1.8 gper 100 g
Carbs
13.6 gper 100 g
Fat
5.5 gper 100 g

Where to buy

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Per serving (1 cup, 110 g): 120 calories. Per 100 g: 109 calories, 1.8 g protein, 5.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 cup (110g)

Amount per servingCalories
120
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 15.4mg 5%
Sodium 64.9mg 3%
Total Carbohydrate 15.0g 5%
Dietary Fiber 3.0g 11%
Total Sugars 5.0g
Includes 1.0g Added Sugars 2%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 29.7mg 2%
Iron 0.8mg 4%
Potassium 330mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

109 calories in 100 g
Protein1.8 g
Carbohydrates13.6 g
Sugars4.5 g
Added sugars0.9 g
Dietary fiber2.7 g
Net carbs (carbohydrates minus fiber)10.9g
Fat5.5 g
Saturated fat3.2 g
Trans fat0 g
Cholesterol14 mg
Sodium59 mg
Calcium27 mg
Potassium300 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agave, Bell Pepper, Brussels Sprouts, Maple Butter, Natural Flavorings, Natural Maple Flavor, Onion, Pure Maple Syrup, Sea Salt, Sweet Cream, Sweet Potatoes, Unsalted Butter

Frequently asked questions

How many calories are in Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables?

Per 100 g of Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables there are 109 calories.

How much protein is in Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables?

Per 100 g of Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables there are 1.82 g protein.

How many carbohydrates are in Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables?

Per 100 g of Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables there are 13.64 g carbohydrates. Of which 4.55 g sugars.

How much sugar is in Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables?

Per 100 g of Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables there are 4.55 g sugars.

How much sodium (salt) is in Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables?

Per 100 g of Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables there are 59.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables?

Per 100 g of Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables?

The main ingredients in Fall Vegetables Sweet Potatoes, Brussels Sprouts, Onion, Bell Pepper With Maple Butter, Fall Vegetables are: Agave, Bell Pepper, Brussels Sprouts, Maple Butter, Natural Flavorings.

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Level of processing

3
Processed
12 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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