TORANI

Watermelon Syrup, Watermelon — Nutrition Facts & Ingredients

UPC 89036312905 Manufacturer: R. Torre & Co.Inc. Syrups & Molasses Updated Sep 27, 2026

Watermelon Syrup, Watermelon
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 fl oz, 30 ml): 80 calories. Per 100 ml: 267 calories, 0 g protein, 0 g fat.

Label highlights: High in added sugars — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 fl oz (30ml)

Amount per servingCalories
80
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 20.0g 7%
Total Sugars 20.0g
Includes 20.0g Added Sugars 40%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

267 calories in 100 ml
Protein0 g
Carbohydrates66.7 g
Sugars66.7 g
Added sugars66.7 g
Fat0 g
Sodium0 mg

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Ingredients

Malic Acid, Natural Flavors, Potassium Sorbate, Pure Cane Sugar, Red 40, Sodium Benzoate, To Preserve Freshness, Water

Frequently asked questions

How many calories are in Watermelon Syrup, Watermelon?

Per 100 g of Watermelon Syrup, Watermelon there are 267 calories.

How much protein is in Watermelon Syrup, Watermelon?

Per 100 g of Watermelon Syrup, Watermelon there are 0.0 g protein.

How many carbohydrates are in Watermelon Syrup, Watermelon?

Per 100 g of Watermelon Syrup, Watermelon there are 66.67 g carbohydrates. Of which 66.67 g sugars.

How much sugar is in Watermelon Syrup, Watermelon?

Per 100 g of Watermelon Syrup, Watermelon there are 66.67 g sugars.

How much sodium (salt) is in Watermelon Syrup, Watermelon?

Per 100 g of Watermelon Syrup, Watermelon there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Watermelon Syrup, Watermelon?

The main ingredients in Watermelon Syrup, Watermelon are: Malic Acid, Natural Flavors, Potassium Sorbate, Pure Cane Sugar, Red 40.

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Level of processing

3
Processed
8 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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