DESERT GARDENS

Spicy Vegetable Dip, Spicy Vegetable — Nutrition Facts & Ingredients

UPC 722864023000 Manufacturer: Copperleaf Kitchen, LLC Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (1 tsp, 2 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 tsp (2g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 80mg 3%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin D 0mcg 0%
Calcium 8mg 1%
Iron 0mg 0%
Potassium 30mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates50 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)50.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium4000 mg
Calcium400 mg
Potassium1500 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cabbage, Carrots, Celery, Dehydrated Vegetables, Habanero Chile Pepper, Onion & Garlic, Parsley Salt, Red Bell Pepper, Spinach, Tomatoes

Frequently asked questions

How many calories are in Spicy Vegetable Dip, Spicy Vegetable?

Per 100 g of Spicy Vegetable Dip, Spicy Vegetable there are 0 calories.

How much protein is in Spicy Vegetable Dip, Spicy Vegetable?

Per 100 g of Spicy Vegetable Dip, Spicy Vegetable there are 0.0 g protein.

How many carbohydrates are in Spicy Vegetable Dip, Spicy Vegetable?

Per 100 g of Spicy Vegetable Dip, Spicy Vegetable there are 50.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Spicy Vegetable Dip, Spicy Vegetable?

Per 100 g of Spicy Vegetable Dip, Spicy Vegetable there are 0.0 g sugars.

How much sodium (salt) is in Spicy Vegetable Dip, Spicy Vegetable?

Per 100 g of Spicy Vegetable Dip, Spicy Vegetable there are 4000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spicy Vegetable Dip, Spicy Vegetable?

Per 100 g of Spicy Vegetable Dip, Spicy Vegetable there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spicy Vegetable Dip, Spicy Vegetable?

The main ingredients in Spicy Vegetable Dip, Spicy Vegetable are: Cabbage, Carrots, Celery, Dehydrated Vegetables, Habanero Chile Pepper.

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Level of processing

2
Minimally Processed
10 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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