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Dried Egg Product Powdered Eggs — Nutrition Facts & Ingredients

UPC 850037362288 Manufacturer: 2178 Kensington Ave., Inc. Eggs & Egg Substitutes Updated Sep 27, 2026

Per serving (2 1/2 Tbsp, 13 g): 80 calories. Per 100 g: 615 calories, 46.1 g protein, 46.1 g fat.

Label highlights: High in cholesterol — 70% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 70% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 1/2 Tbsp (13g)

Amount per servingCalories
80
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 210mg 70%
Sodium 60.1mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 6.0g
Vitamin D 1.0mcg 5%
Calcium 30.0mg 2%
Iron 0.9mg 5%
Potassium 69.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

615 calories in 100 g
Protein46.1 g
Carbohydrates0 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat46.1 g
Saturated fat15.4 g
Trans fat0 g
Cholesterol1615 mg
Sodium462 mg
Calcium231 mg
Potassium538 mg
Iron6.9 mg
Vitamin D8 mcg

Where to buy

Search on Amazon for Dried Egg Product Powdered Eggs

Prices and availability are set by the retailer.

Ingredients

An Anticaking Agent, Less Than 2% Sodium Silicoalluminate, Whole Eggs

Frequently asked questions

How many calories are in Dried Egg Product Powdered Eggs?

Per 100 g of Dried Egg Product Powdered Eggs there are 615 calories.

How much protein is in Dried Egg Product Powdered Eggs?

Per 100 g of Dried Egg Product Powdered Eggs there are 46.15 g protein.

How many carbohydrates are in Dried Egg Product Powdered Eggs?

Per 100 g of Dried Egg Product Powdered Eggs there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Dried Egg Product Powdered Eggs?

Per 100 g of Dried Egg Product Powdered Eggs there are 0.0 g sugars.

How much sodium (salt) is in Dried Egg Product Powdered Eggs?

Per 100 g of Dried Egg Product Powdered Eggs there are 462.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dried Egg Product Powdered Eggs?

Per 100 g of Dried Egg Product Powdered Eggs there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dried Egg Product Powdered Eggs?

The main ingredients in Dried Egg Product Powdered Eggs are: An Anticaking Agent, Less Than 2% Sodium Silicoalluminate, Whole Eggs.

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Level of processing

1
Unprocessed
3 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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