Ground, Formed & Sliced Dried Beef — Nutrition Facts & Ingredients
- Calories
- 70per serving
- Protein
- 28.6 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 12.5 gper 100 g
Where to buy
Per serving (8 SLICES, 28 g): 70 calories. Per 100 g: 250 calories, 28.6 g protein, 12.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 53% DV (high at 20% DV or more)
Nutrition Facts
Serving size8 SLICES (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Ground, Formed & Sliced Dried Beef
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Ground, Formed & Sliced Dried Beef?
Per 100 g of Ground, Formed & Sliced Dried Beef there are 250 calories.
How much protein is in Ground, Formed & Sliced Dried Beef?
Per 100 g of Ground, Formed & Sliced Dried Beef there are 28.57 g protein.
How many carbohydrates are in Ground, Formed & Sliced Dried Beef?
Per 100 g of Ground, Formed & Sliced Dried Beef there are 3.57 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Ground, Formed & Sliced Dried Beef?
Per 100 g of Ground, Formed & Sliced Dried Beef there are 3.57 g sugars.
How much sodium (salt) is in Ground, Formed & Sliced Dried Beef?
Per 100 g of Ground, Formed & Sliced Dried Beef there are 4321.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ground, Formed & Sliced Dried Beef?
Per 100 g of Ground, Formed & Sliced Dried Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ground, Formed & Sliced Dried Beef?
The main ingredients in Ground, Formed & Sliced Dried Beef are: Beef, Salt, Sodium Erythorbate, Sodium Nitrite, Sugar.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Hormel Foods Corporation
Nutrition facts for other products from Hormel Foods Corporation :
- Hormel, Block Label, Unsliced Canadian Bacon
- Spam, Single, Classic
- Chili No Beans
- Rice & Chicken White Chicken Meat And Rice With Carrots And Peas In A Savory Sauce, Rice & Chicken
- Chicken Breast & Mashed Potatoes With Rib Meat Roasted White Meat Chicken With Creamy Mashed Potatoes And Flavorful Chicken Gravy
- Classic Spicy Slow-Simmered Two-Bean Chili, Classic